Food Service Market in India Trends, Outlook and Industry Report 2024-2032

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The India food service market size reached USD 46.0 Billion in 2023. Looking forward, IMARC Group expects the market to reach USD 115.5 Billion by 2032, exhibiting a growth rate (CAGR) of 10.76% during 2024-2032.

India Food Service Market Overview

Base Year: 2023

Historical Years: 2018-2023

Forecast Years: 2024-2032

Market Growth Rate: 10.76% (2024-2032)

Market Size in 2023: USD 46.0 Billion

Market Size in 2032: USD 115.5 Billion

The India Food Service Market offers diverse opportunities, driven by urbanization, rising incomes, and evolving consumer preferences. According to the latest report by IMARC Group, the India food service market size reached USD 46.0 Billion in 2023. Looking forward, IMARC Group expects the market to reach USD 115.5 Billion by 2032, exhibiting a growth rate (CAGR) of 10.76% during 2024-2032.

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India Food Service Market Trends and Drivers:

The growth of India's food service market is driven by increasing urbanization and rising disposable incomes among consumers. Additionally, the expanding middle class and their evolving lifestyles have heightened demand for dining out and convenient food options. The surge in working professionals and dual-income households has further boosted the need for quick-service restaurants (QSRs), cafes, and delivery services. The market is also benefiting from the widespread adoption of food delivery apps and online platforms, which offer consumers easy access to a diverse range of cuisines and restaurant types.

A significant trend in the Indian food service market is the growing focus on health and wellness. As consumers become more health-conscious, there is a rising demand for nutritious and organic food options, fueling the expansion of health-oriented restaurants and cafes offering clean, wholesome meals. Additionally, the increasing popularity of veganism and plant-based diets is prompting more restaurants to include a wider range of vegetarian and vegan options on their menus.

Furthermore, sustainability and eco-friendliness are becoming important factors, with restaurants adopting practices such as sourcing local ingredients, reducing food waste, and accepting biodegradable packaging. The rise of cloud kitchens, which operate without a traditional dine-in space and focus solely on delivery, is another significant development, providing a cost-effective way for new and existing players to enter the market and reach the growing demand for convenient dining options, which is expected to catalyze the India food service market over the forecasted period.

India Food Service Industry Segmentation:

The report has segmented the market into the following categories:

Breakup by Sector:

  • Commercial
  • Non-commercial

Breakup by Systems:

  • Conventional Foodservice System
  • Centralized Foodservice System
  • Ready Prepared Foodservice System
  • Assembly-Serve Foodservice System

Breakup by Type of Restaurants:

  • Fast Food Restaurants
  • Full-Service Restaurants
  • Limited Service Restaurants
  • Special Food Services Restaurants

Breakup by Region:

  • North India
  • West and Central India
  • South India
  • East India

Competitive Landscape:

The competitive landscape of the industry has also been examined along with the profiles of the key players.

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Key Highlights of the Report:

• Market Performance (2018-2023)
• Market Outlook (2024-2032)
• Market Trends
• Market Drivers and Success Factors
• Impact of COVID-19
• Value Chain Analysis
• Comprehensive mapping of the competitive landscape

If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

About Us:

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

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